|









|
     
The
Delights of Swan Valley
There
are few things more memorable than having an excellent dinner in
a beautiful setting, surrounded by the friendly chatter of laid-back
locals, and anticipating the prospect of a long, exciting evening
out on the town. For visitors to Western Australia’s Swan Valley,
however, memories like these are just the kind they will take away,
together with sight of vineyards clinging to the sun dappled hills,
the sweet crunch of apples freshly plucked from the tree, and the
incomparable taste of some of Australia’s best wines.
The 'Valley of Taste'
Situated at the foot
of the Darling Mountain Range, the Swan Valley sits on the picturesque
upper reaches of the Swan River and is a gastronome’s delight.
An easy 25-minute drive
from Perth, the valley is popular with both tourists and locals,
who come by car, bus, train or cruise ship up the Swan River for
a day of wine-tasting or restaurant-hopping, before returning to
the more sophisticated pleasures of the city at nightfall.
Most of these visitors
will make for the town of Guildford, the gateway to the Swan
Valley, where they can wander around the town’s antiques shops,
pottery stores or art galleries, looking for a bargain. A little
more traveling would bring them to the towns of Midland, Gidgegannup
or Bullsbrook. Each town boasts numerous restaurants for every type
of dining, from al fresco cafes to gourmet restaurants, all featuring
the delicious local produce that have earned the valley the moniker,
‘Valley of Taste’.
The vineyards that cling
to the earth of the Swan River banks yield the valley’s most famous
produce. Swan Valley is home to some of the oldest winemaking
establishments in Western Australia, and is internationally
known for the quality of its wines. A visitor can taste everything
from crisp, dry Riesling and Sauvignon Blanc, to full-bodied Shiraz
and rich, golden Chardonnay. Two of the must-stop vineyards in Swan
Valley are the Houghton and Sandalwood establishments. Houghton
is the largest wine producer in Western Australia, while the family-owned
Sandalford Caversham Estate, which was founded in 1840, is the oldest
vineyard in Western Australia, and one of the most prestigious.
It even offers its own luxury cruise tour of the Valley. Many of
these establishments are family-owned and still run by the descendents
of the original settlers. Most of the vineyards have attached restaurants,
the better to showcase their house wines, and are popular with Perth
natives looking for good food and a break from the city.
Though not as famous
as the vineyards, Swan Valley also boasts a number of respectable
breweries, which produce an ever expanding list of brews
that include pilsners, wheat beer, dark ale and stout. One brewery
also offers a quaint German experience, featuring oompah music and
hearty Bavarian fare along with its beer.
Fruits, chocolates
and exotic livestock — alongside wines and spirits
Swan Valley also offers
more than just liquid refreshments. Some of the most delightful
attractions of the valley are the fruit orchards — at almost
any time of the year, little stalls can be seen by the side of the
road, where the farmers sell all kinds of fruits and vegetables.
Everything from apples, strawberries, melons, asparagus, and assorted
nuts. Visitors can also make arrangements with the farmers go direct
to the source, and pick fruits directly from the trees — an unforgettable
experience! Throughout the year, the farms sell products made from
their harvests — jams, olive oils, dried fruits, honeys and more.
For a more decadent
indulgence, visitors can stop by the Swan Valley Chocolate Factory
and Café, to watch how chocolate is made and then tempt themselves
with the wide variety of chocolate products — bars, creams, sauces,
and other such confections. If something more savoury is desired,
there is also the Swan Valley Cheese Company, a boutique operation
under the master cheese maker Carlos Mendes and his family, who
produce award-winning, Mediterranean-style cheeses such as Mozzarella,
Bocconcini, Ricotta, Fetta, various mouth-watering Romanos’ and
the flagship soft cheese Crescenza. The cheeses are featured in
many Swan Valley restaurants. Interestingly, three of the owners
are classically trained musicians, so live music is also a feature
of the company’s calendar.
For visitors looking
for a little variety, there’s also Gidgegannup, where the
more experimental farms can be found, with livestock such as emus
and alpaca, and aquaculture crops and the Valley’s best goat cheese.
Further afield in Bullsbrook, visitors can enjoy not only
the wonderful foods found throughout the Valley, but can also take
the time to picnic, play a round of miniature golf or just walk
around and admire the beauty of the Darling ranges in the background.
Some of the freshest
and finest foods in Western Australia can be found just a short
drive away from the city, in this valley known for the beauty of
its landscape and acclaimed for the taste of its foods. Whether
it’s fruits freshly plucked from the tree, or gourmet desserts served
with the finest wines, Swan Valley has something to delight the
palates of any visitor.
Book Perth Hotels
here
|